This product doesn’t currently have the turnover required for us to keep spare sacks in stock (we wouldn’t want it going stale, now, would we?). It is available for you to order though. See our Non-Stocked Items Policy for more information about typical lead times, etc.

Gladfield’s Aurora malt is an aromatic malt which has been developed to produce rich bready, fruitcake aromas and imparts an orange/red colour to the brew. If you want to make that big malty, robust beer, then this is a great malt to use. This malt is ideal for brewing dark ales, Belgium style and high alcohol beers. The addition of crystal malts will add sweetness to Aurora malt and further enhance the bready and fruitcake aromas.

Product of New Zealand.

Typical Analysis;
pH: 5.9
Diastatic Power (WK) min.: 170
Remember that this is a base malt and requires a mash to produce fermentable sugars.

Crushing is not available on whole-sack purchases. If you need your grain crushed, please see our per-kg sales page for this product, where you can purchase any quantity you need, crushed or whole.